Tuesday, 27 March 2012
P2 Chicken Apple Slaw
This was totally different from what I usually eat and I loved it! It's almost a honey mustard flavor slaw, with the sweetness of apple and the protein included as well. A great one-dish meal for the warmer weather.
Chicken Apple Slaw
1.5 cups Cabbage, shredded
3.5 oz Chicken, cooked and diced
1 Apple, diced
1 tsp Mustard
1 Tbsp Apple Cider Vinegar
5 drops Liquid Stevia
Mix mustard, ACV and stevia in a container large enough to hold the other ingredients. Add cabbage, apple and chicken and toss to coat. Eat immediately or refrigerate for later.
http://www.myhcgcooking.com