CHOCOLATE BERRY YOGURT DESSERT:
INGREDIENTS:
1 1/2 cups chocolate cookie crumbs
� cup butter, melted
1 1/2 cups strawberries
2 cups yogurt
1 cup cream
2 tablespoons fudge sauce
1 cup nuts and fruit, to top
Mix crushed biscuits with butter and press in base of dish and freeze till set. Fold 1/2 cup strawberries into yogurt; spread evenly over crust. Add some more crumbled cookies; sprinkle over yogurt mixture. Carefully spread whipped cream evenly over cookie crumbs. Freeze 4 to 5 hours or until firm. Remove sides of pan. Drizzle 1 tablespoon fudge sauce over dessert. Top with remaining strawberries and nut. Drizzle with remaining fudge topping. Freeze.
INGREDIENTS:
1 1/2 cups chocolate cookie crumbs
� cup butter, melted
1 1/2 cups strawberries
2 cups yogurt
1 cup cream
2 tablespoons fudge sauce
1 cup nuts and fruit, to top
Mix crushed biscuits with butter and press in base of dish and freeze till set. Fold 1/2 cup strawberries into yogurt; spread evenly over crust. Add some more crumbled cookies; sprinkle over yogurt mixture. Carefully spread whipped cream evenly over cookie crumbs. Freeze 4 to 5 hours or until firm. Remove sides of pan. Drizzle 1 tablespoon fudge sauce over dessert. Top with remaining strawberries and nut. Drizzle with remaining fudge topping. Freeze.
