simple homemade Garam Masala.
Garam masala is one of the most commonly used spice mix, and home made is way batter then ready-made store brought .
Ingredients:
1 tsp cumin seeds
3 tbsp coriander seeds
1 tbsp whole black pepper
3 whole black cardamoms
1 tsp cloves
1 stick cinnamon
1 bay leave optional
4 tsp white cumin
1/2 tsp nutmeg and mace crushed
Method:
Put all the spices and an electric grinder and grind them into fine powder. Store it in airtight container.
Note:
Garam masala can be used in almost all Pakistani savory meals. It has great medicinal properties, great flavor and aroma especially in the rice and meat dishes or any curries.
