Broccoli Spaghetti |
Ingredients
Spaghetti ( cooked in salted water) � 2 cups
Broccoli florets ( par-boiled) � 1 cup
Garlic cloves ( minced) � 2 nos
Parmesan cheese ( grated) � � cup
Dried Red chilli � 2 nos
Butter � 2 tbsp
Salt to taste
Broccoli Parmesan Pasta |
Method
1 1. Heat butter in a pan, when butter starts to melt add garlic cloves and red chili, saut� for few seconds.
2 2. Add par-boiled broccoli and spaghetti to the pan, toss well until butter is well coated. Sprinkle few pinch of salt if required.
3 3. Sprinkle parmesan cheese on the pasta and serve.
Broccoli Pasta |